We hosted a little Halloween lunch...on the menu - Mummy Pizza, Apple Teeth and Kelly brought Spider Eggs...yum!!
Saturday, November 5, 2011
Saturday, October 29, 2011
Halloween Hijinx
I let each of the boys pick 2 friend to Boo this year along with our local family and a couple of my friends. It turned into a bit of a production but lots of fun too. Teaching a 3 year old how to door bell ditch is delightful, especially when you have to dive back into the car, buckle the carseat and then attempt to drive off un-noticed :)
Logan wanted to make rice krispie treats for his friends. Really it was an excuse to use the oh so delicious pumpkin spiced marshmallows that we spotted a while back. They taste amazing in hot cocoa and oh so good as a treat too.
Logan wanted to make rice krispie treats for his friends. Really it was an excuse to use the oh so delicious pumpkin spiced marshmallows that we spotted a while back. They taste amazing in hot cocoa and oh so good as a treat too.
I packed up S'more treats that I spotted on Pinterest from here. I loved this idea so much, that I also made up little treat bags for the teachers at Logan and Caden's schools. So fun and so EASY!!
Friday, July 29, 2011
Peanut Butter Puzzle Time
I found this fun sandwich cutter and thought it would be great to add the edible paints that I saw over here.Monday, July 25, 2011
Fizzy Paint Fun
We trying to check off our summer bucket list but it seems like we've been SO BUSY , it's been difficult. This was a perfect activity for both my boys for different reasons. My 3 year old monkey LOVED mixing the baking soda, cornstarch and food coloring while my 8 year old artist/scientist LOVED the painting and popping. I found the idea over here. I highly recommend it!!
Wednesday, July 6, 2011
Patriotic Breakfast
Star Spangled Strawberries
Chocolate Covered Strawberries are a family favorite. This year for the 4th, I was trying to find a way to use the fun mold that I picked up at the dollar store...so here are the results...
Star Spangled Strawberries
I sprinkled blue sugar on the bottom of the ice cube tray. (I put more sugar in the second batch to get more blue)
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